Bouquet description
When receiving a bouquet, it is necessary to cut the stems with a sharp blade at an angle of 45 degrees (about 1 cm) and put them in water to a depth of at least 2/3 of the height of the stem. If there is not enough water in the vase, the flowers fade quickly.;
The vase should be wide so that the stems are not pinched when placed in it.;
Choose the depth of the vase depending on the height of the flower stalks- the higher the stems, the deeper the vase should be.;
The water in the vase must be changed daily, while washing the walls and bottom well so that bacteria do not form on them, which negatively affect the vase resistance of flowers. With each change of water in the vase, the flower stems need to be re-pruned.;
A vase with flowers should not be near heating devices, direct air flow from the air conditioner and drafts, this is very important.;
A vase of flowers should not be placed next to any fruit.;